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Home > Archives > Volume 20, No 8 (2022)

Volume 20, No 8 (2022)

Table of Contents

Functional, Physicochemical and Nutritional Properties of Sweet Potato and its Utilization in Production of Jam

Azhari Siddeeg, Zakaria Ahmed Salih, Maisa Bushra Omer Ahmed, Dina Omer Mohamed Ali, Mai Ahmed Abdelrazig Ahmed, Abdel Moneim O. A. Babiker, Saad M Howladar, Ammar Al-Farga, Ali O. A

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Implementation of Half Wave Dipole Antenna Design and Parametric Analysisfor SAR Measurement

Amol D Sonawane, Dattatraya Bormane

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Mitigation of household fire with the help of fire extinguishing robotic vehicle

Nitin S. Motgi, Sunil Dambhare, Keval Nikam, Rupesh Patil, Appaso Parit

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An Empirical Study on Career Awareness Level in Higher Secondary science Schools – An Investigative Analysis on CBSE and State Board Students. A case study in Western Odisha

Pramod Kumar Debta, Karunakar Patra

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The effect of health education teaching media design to prevent hypertension in the elderly, Namon District, Kalasin Province by applying the theory of health belief model

Khomgrit Thongnak, Woragon Wichaiyo

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Hyaluronic Acid Treatment Modalities of Premature Ejaculation

Ibrahim M Ibrahim, Mohammed Abdalghani Almaqtouf , Mostafa Kamel Ahmed, and Mohammed Mostafa Ahmed

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General Overview about Management of Keloid and hypertrophic scars

Alyaa Ebrahem Hassan Said, Soheir Mohammed Ghoneimy, Ahmed Said Abdelshafy

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Trigonella Foenum Grecum L. Seed (Fenugreek) Pharmacological Effects on Cardiovascular and Stress Associated Disease

Arpan Kumar Tripathi, Priya Diwedi, Narendra Kumar, Bhupendra Kumar Yadav, Dewanjali Rathod

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STUDY OF DIFFERENCE INLEVEL OF SELFPERCEPTION OF NGO WORKERS WITH INCREASE IN AGE

Anup Ghumare, Arti Deshpande

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EVALUATION OF ANTI-OBESITY EFFECT OFLAWSONE (4-HYDROXYL NAPHTHALENE1,2-DIONE) USING DIET-INDUCED OBESITY MODEL OF ADULTZEBRAFISH

J. Narayanan, Nitheesh Kumar, T. Tamilanban, V. Manimaran, R. Sridevi, K. Gayathiri

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